Cauliflower With Mixed Vegetables

admin, January 21, 2014

 

 

With the past few posts about sugary stuff I think it’s high time we go back to something healthy.  Another simple recipe with just a few ingredients.  A good side dish for any fried or grilled meat.

Ingredients

  • Cauliflower medium sized
  • A 200 gram pack of mixed vegetables
  • 500 ml water
  • 2 tablespoons vinegar
  • 1 tablespoon salt
  • 2 tablespoons butter or margarine
  • salt and  pepper

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Procedure

1. Cut the cauliflower into small bite size pieces

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2. Prepare half a liter of water in a bowl and mix in the salt and vinegar.  Soak and wash the cauliflower in it.  Then wash the cauliflower in running water and drain.

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3. Melt the butter or margarine in a pan and pour in the mixed vegetables and cauliflower.  Mix the veggies for about a minute to coat all of them with the butter/margarine.  The season with salt and pepper.

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4. Place a cover on the pan and let the veggies steam for about 5 minutes.

Serving

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Enjoy!

 

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